Provisioning

We are getting ready for two weeks offshore... the plan is to cast off at 07:38 when the tide turns on Friday morning, and head North to the San Juan Islands. We want to have everything we will need for two weeks on board, so Jane has begun the task of getting everything, and getting it stowed aboard, somewhere. Here is the first load - is that really going to be enough beer?



One of the things we have learned over the years on Eolian is that our most limiting capacity is garbage. Therefore we discard as much packaging as we can before we leave. For example, here are two boxes of saltines and two boxes of instant oatmeal, sans packaging.

A great advance in food lately has been the advent of ultra-pasteurized milk. This stuff has a really, really long expiration date. Which means that we will be able to enjoy lattes for the whole trip, every morning. I mean, how else would I get Jane up every morning?

Excitement is building...

Provisioning